Excellent menu
tasting menu
(for lunch and dinner)
128.80€
homemade breads and water included
EVERYTHING IS ALWAYS SUBJECT TO CHANGE, OTHERWISE WE GET BORED...
small fried flatbread
pickled vegetables
marinated olives
“Bloody” Mary
charcoal-grilled leek, yolk
homemade olive oil bread with rosemary
homemade sourdough bread
flame-grilled oyster - eggplant
cuttlefish - koji - malosol caviar
“fried egg” - prawn - kale - sheep's butter
white asparagus - Iberian bacon - sunflower oil
"tatomato" rice - black garlic - basil
monkfish - salt-preserved lemon - mullet roe - seaweed
“spaghetti” - tomato - parmesan (dessert)
loquats - last year's “shrub” - lavender - rosemary
chocolate tartlet
caramels
roasted “bonbon”
• includes water, homemade spelt bread with olive oil, flor de sal and rosemary, and homemade wheat sourdough bread
• all fish we offer are wild-caught (not farmed) from the Valencia fish auction
• the only salt we use in our kitchen is unrefined sea salt